Don’t miss the culinary event of the year!

On Wednesday, April 30th, Whole Foods Market Presents Nashville Scene’s Iron Fork, benefiting St. Luke’s Community House,
at LP Field’s West Club Level Riverside.

The fun lasts from 6:00-10:00 p.m. with samples of award-winning cuisine from Menu of Menus 2008, the Scene’s guide to Nashville dining, two complimentary drink tickets + cash bar, tons of giveaways, and DJ Mindub spinning live. Watch 5 of the best chefs in Nashville battle it out in a head-to-head chef’s competition better than anything you’ll ever see on TV! Hosted by Nashville Scene’s very own Carrington Fox and Jim Ridley. Or enjoy a refreshing glass of delicious Blue Moon ale in the Blue Moon Beer Garden hosted by 107.5’s Woody and Jim.

And it’s all for a great cause! Bring your non-perishable food items to the event and help stock St. Luke’s pantry! Just by attending Iron Fork, you and all of your family and friends will raise money for St. Luke’s Community House. Bring your family and friends and help raise money for St. Luke’s Community House, since food is the very foundation of St. Luke’s services.
Volunteers deliver around 100 hot meals to area seniors every week day through their mobile meals program.
St. Luke’s distributes emergency food boxes to hundreds of our neighbors each year. St. Luke’s began offering culinary classes as part of their job skills training program that serves men and women trying to find a better job.

All 5 competing chefs will be creating their culinary masterpieces with cookware provided by Le Creuset and ingredients from Whole Foods Market. The winning chef will receive the prestigious Golden Fork award and will keep their set of LeCreuset cookware, while the four remaining sets will be donated to St. Luke’s for use in their culinary program.

The 2008 Iron Fork competing chefs are:
Bobby Benjamin – Flyte World Dining & Wine
Clay Greenberg – Lime/Virago
Deb Paquette – Zola Restaurant
Will Uhlhorn – F. Scott’s
Sean Norton – Watermark

Sampling restaurants include Agave Tequila Lounge, Alleycat Lounge & Tex-Mex Grill, Drew’s Brews Coffee, F. Scott’s Restaurant & Jazz Bar, Flyte World Dining & Wine, Green Hills Grille, Hotel Indigo, Mad Platter, McFadden’s, Mere Bulles Restaurant, Nero’s Grill, PM, Qdoba Mexican Grill, Rumours, Rumours East, Ru San’s Sushi and Seafood Japanese Restaurant, Saffire Restaurant & Bar, Star Bagel Café, Watermark, Whole Foods Market, Wildhorse Saloon, Wildwood Oak Fired Kitchen, and Zola Restaurant..

You must be 21+.  Parking is free. For more info call the Iron Fork Hotline at 244.7989 x341